this is a great dip for any party
Bacon Cheddar Dip
Prep time
Cook time
Total time
Author: Jessica Knott
Recipe type: Appetizer
Cuisine: American
Serves: 6
Ingredients
- 12 sliced cooked bacon
- 2 cups sour cream
- 4 ounces cream cheese
- 2 tablespoons mayonnaise
- 1 teaspoon garlic salt
- ¾ teaspoon onion salt
- ¼ - ½ teaspoon red pepper flakes
- 2 cups cheddar cheese
- 5 green onion stalks
- 3-4 sleeves crackers
Instructions
- Cook bacon on skillet over medium heat then finely chop it.
- Melt cream cheese in microwave. Use a spatula to fold the cream cheese onto it's self and whip it. Microwave any large chunks and place smooth cream in a large bowl.
- Add sour cream, mayonnaise and melted cream cheese in a large bowl and mix.
- Add garlic salt, onion salt and red pepper flakes and stir.
- Fold in 2 cups cheddar cheese, green onions and chopped bacon.
- Serve with crackers or french bread.http://www.swankyrecipes.com/bacon-cheddar-dip.html
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